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marion nestle

Culture Clash: D.I.Y. Yogurt vs. Mass Market

April 20, 2012 food businesses

Yogurt is becoming an increasingly popular item at the grocery store, though some eaters are opting to make their own or find artisan varities without additives.

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Berkeley Student Food Collective: Education & Eating

October 8, 2010 bay citizen

After going without a cooperative grocery store for more than twenty years, Berkeley is about to get a new food co-op. The Berkeley Student Food Collective is slated to open later this month.

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Organic Food Fight

August 6, 2009 food politics

Mulling over whether it’s worth spending more on organic greens, nectarines, or milk? You’ve got company. The assumption that organic produce tastes better and is better for you than conventionally-produced fruit and vegetables is as bruised as an organic farmers’ market peach brought home on a bike. Photo by Flickr user Auntie P used under […]

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