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eat me daily

Sam Siegel, 10, Seasoned Chef

December 22, 2009 kids & food

How many 5th graders do you know who wonder what to do with orange marmalade languishing in the refrigerator, decide to mix it with some brown sugar, soy sauce, olive oil, and garlic and use it as a sauce to accompany braised cod for the family dinner? Exactly. I bumped into Sam Siegel, a former […]

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